Mumbai, Sunday, October 12, 2014: evening saw the coming together of the city’s chic set at Asilo, the city’s highest rooftop bar at the Palladium Hotel to indulge in some of the finest Moët & Chandonchampagnes on offer along with some live electronic performances by the DJ duo Audio Units.
The fabulous evening, hosted by Moët Hennessy India and Asilo saw a stylish turnout of guests reveling in the spirit of the evening. Guests seen at the sundowner enjoying the über-luxury experience included Gaurav and Pratima Bhatia, Farhad Taraporevala, Sagarika Ghatge, Jay Singh, Karim Morani, Aftab Patel, Dilshaad Khambatta among many others.
Against the backdrop of the city’s amber hued evening, Gold Dusk truly lent Asilo a fabulous ambience in keeping with its contemporary décor, Trés chic indeed!
About Moët & Chandon
Moët & Chandon is the champagne of success and glamour since 1743. Renowned for its achievements, firsts and legendary pioneering spirit, Moët & Chandon is the Maison that introduced champagne to the world. Synonymous with the most venerable of traditions and the most modern of pleasures, Moët & Chandon has celebrated life’s most triumphant moments with grandeur and generosity for nearly 270 years.
Moët & Chandon shares the magic of champagne with the world, offering a range of unique wines for every occasion, mood and palate. From the iconic Moët Impérial to the Grand Vintage Collection, the extroverted Moët Rosé Impérial to the innovative Moët Ice Impérial, each champagne dazzles and delights with bright fruitiness, a seductive palate and an elegant maturity.
Asilo (A-sea-lo) meaning haven in Spanish is an open to sky sanctuary perched on the 40th floor of the Palladium Hotel and one of the most sought after rooftop destinations in the country. Jay Singh and Sanjay Mahtani (of JSM Corporation, the chieftains behind Shiro, Hard Rock Cafe, California Pizza Kitchen and Pink Berry) present a destination that offers a
breath taking, panoramic view of Mumbai city from our uber luxe venue, also the highest in the city. Our design and ambience of white décor, warm wooden flooring & chic outdoor seating with 5 private dining lounges instantly transports one to a Santorini state of mind.
The menu is filled with exquisite and carefully selected dishes which are subtle yet daring. We are the first restaurant in Mumbai to utilize a Josper, an elegant combination of a grill & oven, which allows for moist & tender cooking. We also adopt the unique Robata style of cooking, which uses lava stones, bringing out the most exquisite flavors in all our grilled dishes. We invite you to experience Asilo, a literal sanctuary in the middle of Mumbai city.